Until we can re-open for outdoor dining, we’re mixing things up at “The Canyon” with our new “Grin & Bear It” pop-up, exclusively for curbside pickup, takeout and delivery. Available every day from 4:30-9:15 p.m.
We’re cooking up super comforting, simple Southern food, all made with seasonal ingredients from our favorite local farmers. We’re smoking, grilling, fermenting and adding in a solid dose of love, with generous portions, to boot! Enjoy à la carte dishes and desserts, Southern-influenced cocktails, wine and craft beer.