Menus
Dinner November 14th, 2026
snacks
-
Santa Barbara Pistachios Price: 6
candied and fried
-
Biquinho Peppers Price: 6
pickled
-
Lucques Marinated Olives Price: 9
california bay leaf, aleppo
-
Milo & Olive Bread & Butter Price: 13
cultured butter, wildflower honey
cold share plates
-
Steak Tartare Price: 25
avocado, pickled onion, white cheddar & tortilla chips
-
Bluefin Tuna Tartare Price: 27
pineapple guava, passion fruit
-
BBQ Mikes Persimmons Price: 23
garnet yam, mole seco
-
The Garden of Lettuces Price: 25
endive, avocado green goddess
hot share plates
-
Fried Japanese Sweet Potatoes Price: 21
chipotle aioli & chipotle powder
-
Honeynut Squash Price: 23
stracciatella, pumpkin seed salsa macha
-
Grilled Oyster Mushrooms Price: 27
al pastor, habanda peppers
-
Spaghetti Alla Chitarra Price: 35
porcini butter, parmigiano
proteins
-
Wild Local Seafood Swordfish Price: 55
celery root, tapenade
-
Roasted Half Chicken Price: 39
salvadoreno, pickled beets, relajo jus torn bread
-
Flannery Beef Ribeye Price: 69
jimmy nardello peppers, mojo de ajo butter
-
Peads & Barnetts Pork Chop Price: 16oz 69
mole california, sesame
Dessert
-
Rice Pudding Price: 13
vanilla bean, apple butterscotch & toasted walnuts
-
Churros & Chocolate Price: 13
italian meringue
-
Persimmon Cake Price: 13
vanilla bean ice cream
-
Honeycomb Ice Cream Price: 9
-
Seasonal Sorbet Price: 9
Large Parties
For large parties of 8 or more, we offer a delicious and generous $90 per person family-style menu with beverages charged on consumption and an additional 20% auto-gratuity. Select 2 options from each category and your meal will be portioned out for the amount of people in your party. Email info@rusticcanyonrestaurant.com to book your reservation.
Happy Hour 5-6:30pm, bar & lounge. walk-ins only
Food
-
Chile Almonds Price: 5
sun dried tomato salsa
-
Corn Tortilla & Potato Chips Price: 5
tomatillo salsa
-
Chorizo Quesadilla Price: 9
Tehachapi Grain Project blue corn tortilla
-
Fried Vermillion Taco Price: 9
sonora flour tortilla, chipotle aioli, conehead cabbage
Wine
-
House Red Wine Price: 10
-
House White Wine Price: 10
Cocktails
-
margarita Price: 10
tequila, simple syrup, fresh lime juice, maldon salt
-
clarified prickly pear punch Price: 10
mezcal, prickly pear citrus
-
oaxaca old fashioned Price: 10
mezcal, mole bitters, muddled orange
-
cosmo Price: 10
vodka, hibiscus, orange, lime
BEER
-
Bad Hombre Lager Price: 5
Cocktails & Beer Current offerings may vary
Seasonal Cocktails
-
near dark Price: 19
mezcal, xanabu passion fruit, almond, amargo vallet, lime
-
cactus jack (carbonated) Price: 19
tequila, prickly pear two times, lime
-
lawyers, guns, & money Price: 19
genever gin, asian pear, oloroso, walnut, lemon
-
freedom of ’76 Price: 19
london dry gin, rincon dragon fruit, xanabu passion fruit, whey, champagne
-
show dog with papers Price: 19
rums of jamaica, oaxaca, & west indies, bbq mike’s guava, coconut, falernum, lime
-
clarified rum punch Price: 19
mezcal, flor de jamaica, thai tea, citrus
Signature Cocktails
-
Don Draper Price: 19
1960’s style rye old fashioned
-
The Right Decision Price: 19
mezcal, hibiscus, habanero, fresh lime
-
El Negroni Price: 19
ancho infused rum, cocchi torino, bruto americano, rc mole bitters
-
Incantation Price: 19
dark rum, RC passion liqueur, Braulio, Falernum, grapefruit
-
Not Too Sweet Price: 19
vodka, grapefruit two ways, lemon, essence of lee
Classic Cocktails
-
damn fine gibson Price: 22
monkey 47 gin, dry vermouth, house pickled pearl onion
-
Black Martinez Price: 22
Barr Hill tom cat gin, averna amaro, maraschino, Denise’s orange bitters
-
Baller Old Fashioned Price: 24
Maker’s Mark cask strength, demerara, angostura, citrus
-
Sazerac Price: 24
pikesville overproof rye, absinthe, peychaud’s, lemon essence
-
Daddy’s Margarita Price: 25
Fortaleza blanco, simple, fresh lime juice, Maldon salt
-
Next Level Penicillin Price: 24
Ichiro’s Malt, fresh ginger, local honey, Islay float
Non-alcoholic
-
Phony Negroni Price: 18
St. Agrestis, Brooklyn
-
princeslayer Price: 18
namari, seasonal calpico, lemon, essence of naing
Fizzy Mocktails
-
sweet lime calpico Price: 12
-
lemon ginger Price: 12
-
hibiscus razzie n Price: 12
-
salted plum tonic Price: 12
Beer
-
Boom Town Mic Czech Pils Price: 12
Los Angeles, CA
-
Bad Hombre Mexican Lager Price: 12
Los Angeles, CA
-
Primator Hefeweizen Price: 12
czech republic
-
Offshoot Hazy IPA Price: 12
Placentia, CA
-
Deschutes black butte porter Price: 12
Bend, OR
-
Sincere Cider Dry Apple Price: 12
Richmond, CA
-
Erdinger 0.0 Non-Alcoholic Price: 12
Erding, Germany
Wine Current offerings may vary
Sparkling & Champagne
-
folktale Price: 18
‘pet-nat blanc’ grenache blanc, monterrey county, ca NV
-
liebart – regnier blancs de blanche brut Price: 28
chardonnay, champagne, france NV
White & Rosé
-
2024 Domaine Vigneret Price: 18
cinsault/grenache/mouvedre, cotes de provence, fr
-
wiley wines Price: 18
ribolla gialla, skin contact
-
2024 Escolha Azahar Price: 18
loureiro/arinto, vinho verde, pt
-
2023 Dragonette Cellars Price: 20
sauvignon blanc, Happy Canyon, ca
-
2023 Le Morette ‘mandolara’ Price: 18
turbiana, lugana, it
-
2024 Matthiasson Price: 23 , currently unavailable
chardonnay, Linda Vista, Napa Valley, ca
Red
-
2023 stolpman, so fresh, g.g.t. Price: 18
chilled, grenache, gamay, trousseau, ballard canyon, ca
-
2024 Yohan Lardy ‘Poppy’ Price: 18
gamay, fr
-
2024 Sandlands Price: 21
cinsault/grenache/syrah, lodi, ca
-
2022 arterberry maresh ‘old vines’ Price: 23
pinot noir, dundee hills, willamette valley, or
-
2018 Robert Sinskey ‘POV’ Price: 25
merlot/cabernet franc, Napa, CA
Sweet Side
-
10 year H&H bual madeira Price: 22
-
10 year cockburn’s port Price: 20
-
romate cream sherry Price: 15
-
b&g sauternes Price: 15
Wine By The Bottle Current offerings may vary
Sparkling, Rose & White
-
2022 Stolpman, Chenin Blanc, Pet’ Nat Price: 100
Ballard Canyon, California
-
2021 Benoit Marguet, Shaman, Grand Cru Price: 150
Champagne, France
-
2025 Le Morette, Chiaretto Classico di Bardolino Price: 60
Veneto, Italy
-
2023 Domaine Tempier Price: 220
Bandol, France
-
2024 Stolpman, Uni, Chardonnay / Roussanne Price: 60
Santa Barbara County, California
-
2024 Marchelle Wines, Colombard, Old Vine Price: 70
Russian River Valley, Califormia
-
2022 Domaine Bart, Chardonnay Musque, Les Favieres Price: 90
Marsannay, Burgundy, France
-
2024 Domaine des Buissonnes, Gaillotte Price: 115
Sancerre, France
-
2021 Domaine Gerard Tremblay, Vielles Vignes Price: 125
Chablis, France
-
2021 Veyder – Malberg, Gruner Veltliner Price: 180
Wachu, Austria
-
2018 Pierre Morey, I er Cru Price: 450
Meursault – Perrieres, Burgundy, France
Red
-
2024 Stolpman Estate, Sangiovese Price: 65
Ballard Canyon, California
-
2022 Marchelle Wines, Proprietary Red, Old Vine Price: 70
Mokelumne River, Lodi, California
-
2022 Broc Cellars, Zinfandel, Wirth Vineyard Price: 75
Solano County, Green Valley, Calios Carneros, California
-
2025 Vinos Pijoan, Vino Pelon Price: 80
Valle de Guadalupe, Mexico
-
2024 Sandlands, Trousseau Price: 90
Sonoma County, California
-
2025 Scar of the Sea, Pinot Noir Price: 125
Bassi Vineyards, SLO Coast, California
-
2021 Unturned Stone, Cabernet Sauvignon, Waterhorse Ridge Price: 130
Fort Ross, Sonoma Coast, California
-
2023 Domaine Nicole Lamarche Price: 205
Nuits – Saint – Georges, Burgundy, France
-
2015 Domaine Marquis d’Angerville, Ier cru Clos de Ducs Price: 400
Volnay, Burgundy, France
-
2016 G. Mascarello ‘Monprivato’ Price: 440
Barolo, Piemonte
-
2009 Domaine Clape Price: 525
Cornas, France
Important menu notes
executive chef: elijah g deleon
sous chef: giancarlo serrano
lead line: diego orellana , bella krasniansky
chefs de partie: william carter, eric aquino, ricardo flores
A 4% charge is added by the restaurant to all checks to help offer comprehensive health care to all employees. Please let us know if you have any questions. Thank you for supporting a healthier staff.
corkage policy: $55 per 750mL bottle, with a maximum of 2 bottles per table. Corkage cannot include any bottle currently available on our wine list.
sommelier service: If you would like to pre-purchase a wine, or like to have a bottle decanted before your arrival, please contact the restaurant. *Weekends Only*
cake cutting fee: $7 per person
Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially of you have medical conditions.